Product Description
The essence of any Indian dish is the spices that are used while preparing it and the one spice that crown the list is the Garam Masala Powder. It is a perfect blend of irresistible flavors and aroma and this is being the reason; it is used not only in India but around the world to enhance the taste of any food item. Although, the composition of Garama Masala Powder varies, yet some of the main ingredients include cinnamon, nutmeg, cardamom, cloves, peppercorns and cumin.
Key Points ofGaram Masala Powder:
- Imparts authentic flavor to the dishes made from rice, pulses, vegetables and many more
- Also used in ayurvedic medicines due to property of elevating the body temperature
- Components are properly toasted and ground for preparing this powder
- Can be used independently or with other seasonings
Authentic Mixed Spice BlendDesigned for discerning palates, our Garam Masala Powder comprises a carefully measured mix of traditional Indian spices. Each ingredient is blended and ground to perfection, ensuring a balanced, spicy, and aromatic addition to your kitchen. Enjoy consistent, robust flavor and natural, warm aromas in every meal.
Safe and Pure PackagingOur Garam Masala Powder is securely packed in a sealed PET jar to retain its freshness and quality. With no artificial colors or preservatives, it offers purity and convenience. The jar protects the fine powder from moisture, light, and contamination, making it a reliable choice for both home cooks and professional kitchens.
FAQs of Garam Masala Powder:
Q: How should I use Garam Masala Powder in my cooking?
A: Add Garam Masala Powder towards the end of the cooking process or as a finishing touch to enhance the flavor and aroma of both vegetarian and non-vegetarian dishes such as curries, lentils, soups, and roasted meats.
Q: What makes your Garam Masala Powder suitable for a variety of dishes?
A: Its carefully balanced blend of spices and complex, warm flavors ensures it complements a wide range of vegetarian and non-vegetarian recipes, providing depth without overpowering the dish.
Q: When is the right time to add Garam Masala Powder during cooking?
A: For the best results, sprinkle the powder near the end of cooking or after removing the dish from heat to preserve its full aroma and robust taste.
Q: Where is Garam Masala Powder processed and packaged?
A: It is processed, blended, and packaged in a facility in India that also handles nuts and seeds. The facility complies with high food safety and quality standards.
Q: What is the benefit of using a sealed PET jar for packaging?
A: The sealed PET jar provides optimal protection against moisture and sunlight, helping to preserve aroma, flavor, and freshness for up to 365 days.
Q: How is the Garam Masala Powder processed?
A: The spice blend is finely ground and thoroughly blended from whole spices to ensure each jar delivers a consistent and even flavor profile throughout.
Q: Does Garam Masala Powder contain any additives or preservatives?
A: No, this product is free from artificial colors and preservatives, ensuring you experience a natural and authentic taste in your dishes.